Place the chicken on a baking tray; rub in Badia Complete Seasoning
Mix the Dijon mustard, lemon juice and zest
2
Rub this mixture on to the chicken, place a few slices of lemon inside and on top of the chicken, together with the juice of half squeezed lemon to enhance the flavor
3
Pour olive oil around the chicken and set 5 tbsp. Badia Olive Oil aside for 30 minutes
Then roast it at 360 degrees for 45 minutes until golden brown
Remove from the oven and set aside for 5 minutes before serving
Rice Preparation
4
Cook the rice in water with parsley stalks and salt for 35 minutes or until the water has evaporated.
When done, add finely chopped parsley and roughly chopped plum tomatoes
5
Place chicken on a platter
Serve seasoned mixed greens and rice in separate bowls.
